Saturday, March 21, 2009

Bacon Is Hard Work, But So Damn Worth It

Today, I took a bunch of pics of the baconator in action. The baconator is incredible, but sometimes smoking in the the tandoor can be a little bit tricky. It is hard to maintain a proper, consistent level of smoke. When it works, though, it works like my liver after a night of heavy drinking. You can see an example below.






The bacon is hooked up all S & M like to the baconator...



...and dropped into the tandoor.

The bacon smokes like a crowd at a Dave Matthew's concert and looks like this when done:

Fan-dang-tastic!!!!

There you have it kids.....house smoked bacon and all its porkgasmic goodness!!!!

1 comment:

Dave said...

Love the blog so far, keep 'em coming!